malnutrition

We are aware some users might find it difficult to log into our site today. We are working on this issue and hope to have it resolved shortly.
Prevention of malnutrition and faltering growth in children and young people

Prevention of malnutrition and faltering growth in children and young people

Regular surveillance of child growth can prevent or identify malnutrition

Open access
Improving nutrition and hydration in older people with dementia in care homes

Improving nutrition and hydration in older people with dementia in care homes

Person-centred interventions to improve food and drink intake of older people with dementia

Managing malnutrition

Identifying and managing malnutrition in people with learning disabilities

Malnutrition is a serious risk, but is under-recognised in this population

Malnutrition Universal Screening Tool: how to use it in practice

Steps to identify malnutrition issues among patients and develop a care plan

Prevention, identification and management of malnutrition in older people in the community

Management of malnutrition in older people in the community

Understand the elements of a person-centred care plan for individuals who are malnourished

Dietary management of patients with a high-output stoma

Dietary management of patients with a high-output stoma

Learn about interventions such as oral rehydration solutions and restricting hypotonic fluids

Dysphagia assessment and treatment: how to support patients with eating and drinking

Your guide to identifying signs and risks, plus practical steps to aid swallowing

Nutritional interventions in older people with COVID-19: an overview of the evidence

Nutritional interventions in older people with COVID-19: an overview of the evidence

The role of nutritional interventions in the treatment of, and recovery from, COVID-19

Identifying and managing patients with disease-related malnutrition in primary care

Identifying and managing patients with disease-related malnutrition in primary care

Clinical consequences and potential health and social care costs of untreated malnutrition

Malnutrition: how to spot early signs of unplanned weight loss or gain in older people

Easy-to-use tools can help identify risk for those living independently during COVID-19

How to detect malnutrition and provide support for people in the community

Advice on using screening tools, the Food First approach and the impact of COVID-19

Nutrition-related sarcopenia: how to advise patients on improving diet

Sarcopenia is marked by a loss of muscle mass and often seen in older people

Nutritional care: steps to support patients with eating and drinking difficulties

The latest guidance on assessment and care, especially for those at the end of life

Managing malnutrition in older adults in the community during the COVID-19 pandemic

Care interventions for older adults in the community to identify malnutrition risk

Providing patient education on portion control and healthy eating

Various methods you can use to support individuals to eat healthily

Managing the effects of cancer and cancer treatments on patients’ nutritional status

Familiarise yourself with nutritional interventions that can support individuals

Managing malnutrition in the community during the COVID-19 pandemic

Understand how the pandemic and its social restrictions can affect nutritional status
Open access

Improving the provision of nutritional care for people living with dementia in care...

How care home staff can improve nutritional care for people living with dementia

Pages