Person-centred care

2h
Person-centred care
An overview of appetite decline and management in older people
Strategies to promote better appetite and increase food intake in older people.
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2h
Person-centred care
Caring for patients with a temporary tracheostomy
Detecting and resolving complications and potential safety problems associated with a temporary tracheostomy.
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1h
Person-centred care
Promoting positive mental health in men
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2h
Person-centred care
Use of patient group directions in medicines management
Using patient group directions (PGDs) competently and safely in practice.
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2h
Person-centred care
Chronic obstructive pulmonary disease: assisting with health behaviour change
Caring for people with chronic obstructive pulmonary disease (COPD): helping them to stop smoking.
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2h
Person-centred care
Prevention of surgical site infection
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2h
Person-centred care
Pressure ulcer prevention in frail older people
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2h
Person-centred care
Caring for adolescents with Crohn's disease
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2h
Person-centred care
Understanding the main principles of temperature monitoring
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2h
Person-centred care
Improving nutrition for older people in acute settings
Strategies to improve the nutritional status and hydration of older inpatients at high risk of malnutrition.
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2h
Person-centred care
Blood glucose management in diabetes
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2h
Person-centred care
Preventing healthcare-associated respiratory tract infections
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2h
Person-centred care
An evidence-based approach to intramuscular injection technique
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1h
Clinical skills
How to monitor blood glucose
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1h
Person-centred care
Preventing amputation in people with diabetes
Foot care of patients with diabetes to avoid the need for limb amputation.
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