nutrition

Managing malnutrition in older adults in the community during the COVID-19 pandemic

Care interventions for older adults in the community to identify malnutrition risk

Providing patient education on portion control and healthy eating

Various methods you can use to support individuals to eat healthily

Promoting healthy eating in nurses

Leadership and management practices that can support healthy eating in the workplace

Biological basis of child health 9: development of the liver and clinical features of...

Ninth in our series on the biological basis of child health

Managing the effects of cancer and cancer treatments on patients’ nutritional status

Familiarise yourself with nutritional interventions that can support individuals

Managing malnutrition in the community during the COVID-19 pandemic

Understand how the pandemic and its social restrictions can affect nutritional status

How nutrition can help prevent and treat pressure ulcers

A balanced diet and good hydration are vital for patients to maintain robust and healthy skin

COVID-19: free hot meals for NHS nurses as England prepares for second lockdown

Deliveroo relaunches its Support the NHS campaign with food deliveries to hospitals

Biological basis of child health 8: development of the gastrointestinal system and...

Eighth in our series on the biological basis of child health

Free school meals: nurses cannot remain silent on child food poverty

We see the impact a lack of food has on the poorest families

Hospital meals: nurses and patients to benefit from review

TV’s Great British Bake Off judge Prue Leith sets out food safety plan for NHS trusts 

Nursing groups join free school meals campaign

RCN and others urge government to reverse decision over free meals during holidays

Blended feeding for children with intellectual disabilities in a school environment

Implementing this feeding for gastrostomy button-fed children with intellectual disabilities
Free

Nursing Standard podcast: enteral feeding and its effects on patients

In our latest podcast, dietitian and lecturer Shawn McLaren talks about enteral feeding

Preventing, assessing and managing constipation in people with intellectual disabilities

Causes and risks of constipation in people with intellectual disabilities
Open access

Improving the provision of nutritional care for people living with dementia in care...

How care home staff can improve nutritional care for people living with dementia

How nutrition can aid successful long-term recovery from COVID-19

Nutritional support is vital to help patients with the lasting effects of coronavirus

Understanding the role of diet in adult constipation

Learn how to advise patients about dietary changes to help prevent and manage the condition

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